Ingredients:
1 Cup Of Fresh Banana Slices
1 Cup Of Frozen Strawberries
3/4 Cup Of Malibu Coconut Rum
6 Cups Of Crushed Ice
4 Tablespoons Of Cool Whip Whipped Cream
1/4 Cup Of 7up Lemon Lime Soda
1/2 Cup Of Pure White C&H Cane Sugar
1/2 Cup Of Fresh Squeezed Lemon Juice
1/8 Cup Of Fresh Squeezed Lime Juice
8 Fresh Banana Slices (Optional Garnish)
Information:
Serving Size 8
145 Calories Per Serving
1 Grams Of Fat
Preparation Instructions:
Just writing this recipe is making my mouth water. To begin you will first need to take out your blender and plug it in. Next add into the blender the fresh banana slices, frozen strawberries, Malibu Coconut Rum, crushed ice, Cool Whip whipped cream, 7up lemon lime soda, white pure cane sugar, fresh squeezed lemon juice, and fresh squeezed lime juice. Blend these ingredients together on a quick pulse rate, turning off the machine only after the cocktail is thoroughly blended and smooth. If your finished daiquiri is too thick or too thin, simply add in more crushed ice, or increase the 7up proportions to make it thinner. Serve your banana strawberry daiquiris in proper daiquiri glasses garnished with a banana slice. That wraps up this delicious recipe. Please don't forget to bookmark our website so that you can visit us again in the very near future.